Comments on: A Taste of Shangri-La Makati’s Soya Jelly with Grated Tuna, Sumac Spice Lamb

By: Sean John

Sean John — Fri, 25 Sep 2009 00:42:26 +0000

If anyone needs the full recipe of these, just leave your email address. we’ll be glad to share.

Sean John — Thu, 24 Sep 2009 06:59:51 +0000

@Belen

Yes, I like the shirt line, but the name is cool as well.

Thanks for passing by.

Belen — Thu, 24 Sep 2009 06:45:43 +0000

haha! Sean John?! what?!